Asia-Pacific
Tokyo
Imperial Hotel (Breakfast / $$$)
Prix-fixe menu that you will truly remember, be sure to carve out enough time to enjoy the meal leisurely
Hakata Hotaru (Japense / $$)
Authentic local izakaya
Shin (Japanese / $)
Understated & intimate spot for sensational udon noodles - recommend the zaru udon, niku udon, or the carbonara inspired udon for a true indulgence
Ten-Ichi (Japanese / $$)
Tempura made with the freshest seasonal ingredients, recommend the location at the Peninsula
Fureika (Chinese / $$$)
An elegant and chic dining experience ideal for celebrations, must order the Peking duck and soup dumplings
Eiki (Japanese / $)
Best known for yakitori, a remarkable experience from before you even step foot in the restaurant, be sure to reserve seats in advance by phone as it’s a small restaurant with few seats
Gen Yamamoto (Cocktails / $$)
Highly recommend the cocktail tasting menu created from carefully selected and seasonal fresh produce and fine liqours
Narisawa (Japanese / $$$)
Two michelin stars, an experience worth traveling for - don’t miss the carefully sourced wines
Sushi Saito (Japanese / $$$)
A true delight for all the senses considered one of the world’s best sushi restaurants, extremely difficult reservation; must call on the first day of the month
Tofuya Ukai (Japanese / $$)
A glimpse of traditional Japan featuring a beautiful Japanese garden - specialize in tofu dishes so don’t miss the Tosui-tofu and age-dengaku
Ichiran ramen (Japanese / $)
Go here for a deeply unique ramen experience - customers order from a machine and sit in cubicles!
Hashiguchi (Japanese / $$$)
An extraordinary gourmet sushi experience - one of the best in the world, extremely difficult reservation with no phones / photos allowed